And often times it tastes even better than the original cooked version.
Raw vegan power bars.
My toffee cinnamon oatmeal cookie bar recipe seems to be the hit of the season so far on the blog.
These protein bars are vegan gluten free and organic.
Then place the bars into the fridge for 30 minutes or until the frosting has solidified.
Raw food doesn t have to be boring and you don t have give up the classics that you love like granola.
Blend the ingredients together in a blender until smooth.
Sprinkle some dried coconut flakes on top if desired.
Plus they re made using a blend of pumpkin seed and brown rice protein.
Make a batch of vegan power bars over the weekend so that you have an easy grab and go snack that will last all week long.
With a little creativity you can make a raw vegan version of pretty much anything.
Cacao nibs are a yummy addition as well.
Pumpkin naturally lends moisture to baked goods and.
Aside from providing 14 grams of protein and 13 grams of fiber per.
Raw sprouted buckwheat bars buckwheat is a super healthy choice for vegans as it is loaded with minerals like manganese fiber copper and magnesium as well as calcium iron phosphorus.